N: Cracked peppers over olive oil.  There was some toastiness as well much like roasted (charred) peanuts/ chestnuts

P: Dense mouthfeel that starts of minty but has herbal woody aspects

F: Lingering green vegetal finish

B+/A-

Retaste 2020- B+

n:  Watermelon

p:  Saltwater taffy.  Jolly rancher.