Nuts and fresh firewood. The sherry is light with the overall flavors barely edging over the alcohol. Highly. quaffable, but a monstrous disappointment for the financial setback that our good friends at Macallan require.
Note to Mr. Herz. Tests by Dr. Preedar Oreggio on 5/11/10 resulted in perfect score on bloodwork. There is a little blood pressure prehypertension, but that should not affect my ability to taste a bland, uninspired Mac 25.
Well, what can you say bad about this. It's a slightly fuller version of Macallan 18. I get some deeper notes of chocolate and red cherry. But otherwise the flavor profile matches the 18 year. I was actually drinking Mac 18 right before this, so I was able to do a good comparison.
[I like to give props to bars that price their whisky reasonably, so a shout out to the Rowes Wharf Bar in Boston, charging $28 a pour.]
Thanks for your comment.
As a first-time poster, your comment is awaiting approval to verify you're not a spammer, or crazy, or both.
After that, your posts will appear immediately.
