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n: Boozy fruit.
p: Solventy and indistinct. Normal malty scotch.
n: oak, honey soaked golden raisins, graham cracker pie crust. Malted chocolate.
t: nice and malted barley backbone, sherried oak, prune. Middle is golden raisin, honeysuckle, and caramel. Torched sugar, oak, and cream in the sweet finish.