WHISKIES TASTED AND RATED: 3303
Whiskey & Tasting Notes
News and Events
Whiskey Ratings List
Browse by Rating
Browse Newest Whiskies
About Our Ratings
The Other Lists
LA Whiskey Stores
LA Whiskey Bars
Online Whiskey Stores
Whiskey Value & Sale FAQ
Manage Your Collection
High West 16
Added on Saturday, Sep 12, 2009 at 07:16 PM
High West is a Utah company which bottled this whiskey distilled by Barton/Tom Moore distillery in Kentucky with a mashbill of 80% rye, 10%corn and 10% barley.
Batch No. 2
Member Ratings and Notes
I love rye, rye, rye, rye. Pure, sweet, spicy, and delicious. (Those were my notes, I hope to try this again and I'll be more analytical. If I'm not too busy just enjoying it!)
Nose: Big rye, spicey goodness.
Palate: The spice follows up well on the palate. Good balance of spice and wood that leads to a spicy finish.
Big bold and delicious rye.
[Tasted Batch 5]
If you're a Member or Alternate, please
Email (will not be published) (required)
Notify me of followup comments via email.
Thanks for your comment.
As a first-time poster, your comment is awaiting approval to verify you're not a spammer, or crazy, or both.
After that, your posts will appear immediately.
L.A. Whiskey Society:
Copyright © 2006-2016, L.A. Whisk(E)y Society. All rights reserved.